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Chef Manager - Aged Care Residence - Punchbowl

Cater Care - Punchbowl, NSW

Hospitality, Travel & Tourism
Source: uWorkin


  • Permanent Full Time position - 40 hours per week.
  • Work for a market leader with a work/life balance, talented & friendly team.
  • Opportunities for career development and progression.

  • The Role

    Cater Care Australia seeks to appoint a hospitality professional with cooking qualifications and team leadership experience to a permanent Full Time Chef Manager role to lead our contract at our aged care residence in Punchbowl.

    Roster: Monday to Friday 9.00am - 5.30pm

    What This Role Involves

  • Dual responsibilities in food preparation / presentation and site management
  • Overall cost management with a focus on food and labour costs
  • Adherence to dietary requirements (allergies, texture modified, purees, etc.)
  • Stock ordering, rotation and stocktaking
  • Maintain a clean kitchen, equipment and utensils
  • Maintaining legislated food hygiene and general safety practices
  • Fast, effective service provided with a smile
  • Demonstrable team management, development and leadership
  • Assisting the broader team as required

  • What We Require From You

  • Certificate III (or similar) in Commercial Cookery
  • Experience in Middle Eastern (Lebanese) cuisine (mandatory)
  • Food Safety Certification (mandatory)
  • Experience with managing labour, food & operational costs
  • Previous experience in total kitchen operations and site relief management in an aged care (or similar) environment
  • Impeccable, genuine, friendly & professional customer service
  • A motivated, enthusiastic and positive ‘can-do’ attitude
  • Resourcefulness, resilience and enthusiasm
  • Ability to work in a fast-paced, challenging & time-sensitive environment
  • Pride in personal appearance & hygiene

Punchbowl, NSW

Hospitality, Travel & Tourism


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